Ingredients

Taiwanese Dong Ding Oolong

Coconut Ribbons

What’s Steepin’?

Bring H2O just before boil 180-190F

1.5 tsp per cuppa of tea

Let steep 2-3 min

Resteep and love through the rest of your day…

Spike Your Tea

Brewed & Chilled Ooh Laa Cocolong – fill one-third of champagne flute

St-Germain Elderflower Liqueur – 15ml pour on top of Ooh Laa Cocolong

Prosecco – top off champagne flute

Organic rose petal to garnish

About Us

T-We Tea, where We Are Tea, is the crafter of artisan small batch blended teas. We believe you deserve a journey into Truth & Beauty. Find out more..

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